Split
Sausage slicer Matterhorn Edition
Normal price
109,00 €
VAT included.
This sausage slicer made of ash features the outline of the Matterhorn and a high-quality laser engraving. A wonderful souvenir and a special gift. The sausage slicer works exactly the same as our normal slicers.
Cut in a flash, right at the table. With the sausage slicer, you can easily, elegantly and in an original way cut wafer-thin slices of sausage, dried meat, cheese and much more up to 4.5cm in diameter. All without electricity. Our sausage slicer is a long-lasting aid in your kitchen or at your next aperitif.
The quality blade from Victorinox is replaceable and leaves nothing to be desired. From wafer-thin to thick, you can cut the slices just the way you like them. To clean, you can easily remove the knife carriage with a single movement.
size and weight
Length: 28cm / Width: 16cm / Height: 13cm
about 800 grams
Cut in a flash, right at the table. With the sausage slicer, you can easily, elegantly and in an original way cut wafer-thin slices of sausage, dried meat, cheese and much more up to 4.5cm in diameter. All without electricity. Our sausage slicer is a long-lasting aid in your kitchen or at your next aperitif.
The quality blade from Victorinox is replaceable and leaves nothing to be desired. From wafer-thin to thick, you can cut the slices just the way you like them. To clean, you can easily remove the knife carriage with a single movement.
size and weight
Length: 28cm / Width: 16cm / Height: 13cm
about 800 grams
Further information
Real Swiss craftsmanship. Our sausage slicers are developed and manufactured exclusively in Swiss workshops for people with disabilities. There they are made with patience, careful handwork and great pride. Each of our meat slicers has its own wood pattern and is unique.
Made from solid wood, our sausage slicer should last you a long time. The clever mechanism protects the blade and the wood. The knives for our meat slicers are made by the Swiss knife maker Victorinox. Over 130 years of tradition and experience guarantee us blades that are sharp, durable and easy to clean.
Made from solid wood, our sausage slicer should last you a long time. The clever mechanism protects the blade and the wood. The knives for our meat slicers are made by the Swiss knife maker Victorinox. Over 130 years of tradition and experience guarantee us blades that are sharp, durable and easy to clean.
The Matterhorn Edition sausage slicer is made from Swiss ash wood.
Dieser Hobel ist nicht nur ein Wurstschneider. Du kannst deinen Wursthobel auch zum Schneiden von Gemüse für deinen nächsten Gemüse-Dip verwenden. Auch Rüebli, Gurken oder Stangensellerie lassen sich mit dem Hobel mühelos in mundgerechte Stücke teilen.
Store your slicer at a consistent room temperature. After use, wipe everything with a damp cloth and dry it. Do not clean under running water, with a hard brush, or with strong cleaning agents. The wooden products are not dishwasher safe. If necessary, treat them sparingly with food-safe wood oil or cooking oil (such as olive oil). The blades are all replaceable or can be sharpened.
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