Salami slicer & cutting board combo

cut at lightning speed – perfectly presented

Normal price 159,00 €
VAT included.

The salami slicer is the big brother of our sausage slicer. You can use it to effortlessly cut meat up to 9cm in diameter. It is perfect for cutting salami and dried meat. Of course, you can also use it to cut smaller sausages, cheese and much more. The salami slicer is our development. The replaceable quality blade was made especially for us by Victorinox. It guarantees a long service life and the perfect cut. To clean it, you can easily remove the knife carriage with a single movement.

The salami slicer comes with a high-quality wooden serving and cutting board. This means you can store it under the slicer to save space.

Size and weight of salami slicer
Length: 37.5cm / Width: 17.5cm / Height: 15cm
Weight depending on the wood approximately 1'100 grams to 1'600 grams

Size and weight cutting board
Length: 37.5cm / Width: 17.5cm / Height: 1.5cm
Weight depending on the type of wood approximately 500 grams to 900 grams

Further information

Real Swiss craftsmanship. Our sausage slicers are developed and manufactured exclusively in Swiss workshops for people with disabilities. There they are made with patience, careful handwork and great pride. Each of our meat slicers has its own wood pattern and is unique.
Made from solid wood, our sausage slicer should last you a long time. The clever mechanism protects the blade and the wood. The knives for our meat slicers are made by the Swiss knife maker Victorinox. Over 130 years of tradition and experience guarantee us blades that are sharp, durable and easy to clean.
Whenever possible, we use wood from Switzerland. We attach great importance to contemporary design and a stylish selection of wood types. That's why we are not afraid to source wood from abroad. This is where our wood comes from:
Ash: Switzerland
Walnut: mainly from the EU, Hungary. Reason: darker black walnut. Swiss walnut is very rare and less suitable for processing.
Cherry tree: Switzerland
Plum tree: Switzerland
Olive tree: mainly in the EU
You can also use your salami slicer to cut vegetables for your next vegetable dip. Carrots, cucumbers or celery sticks can also be easily cut into bite-sized pieces with the slicer.
Store the wooden products at as constant a room temperature as possible. After use, wipe everything with a damp cloth and dry. Do not clean under water, with a hard brush or strong cleaning agent. The wooden products are not dishwasher safe. If necessary, treat with food-safe wood oil or cooking oil (e.g. olive oil). The blades are all replaceable or can be sharpened.

Do you have a question?

You'll find answers here. Is your question not among them? Then ask us your question here. We look forward to hearing from you!

Ask a Question

Matching the meat slicer

Cheese slicer large

Cheese slicer large

enjoy your sliced cheese in wafer-thin slices

Normal price from 99,00 €
Icon zum Warenkorb hinzufügen
Swiss wood butter

Swiss wood butter

100% food safe

Normal price 15,00 €
Icon zum Warenkorb hinzufügen
Cheese slicer small

Cheese slicer small

for sliced cheese in wafer-thin slices

Normal price from 84,00 €
Icon zum Warenkorb hinzufügen

Show more products